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Chocolate muffin - dairy free/gluten free



Each Ptn contains
Energy
963.9kJ
230.4kcal
11.52%
Fat
6.4g
9.07%
Saturates
1.2g
6.15%
Sugars
23.0g
25.58%
Salt
0.5g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
963.9kJ
230.4kcal
11.52%
Fat 0.0g 6.4g 9.07%
of which Saturates 0.0g 1.2g 6.15%
Carbohydrate 0.0g 38.9g 14.96%
of which Sugars 0.0g 23.0g 25.58%
Fibre 0.0g 1.2g 4.13%
Protein 0.0g 3.8g 7.64%
Salt 0.0g 0.5g 9%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Doves Farm Gluten Free Plain White Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Everyday Favourites Medium Fresh Eggs [Hens EGGS], Alpro Oat Milk Gf [Gluten-free OAT base (95.6%) (Water, OAT (10%)), Sunflower oil, Chicory root fibre, Pea protein, Acidity regulator (Potassiumphosphates), Sea salt, Vitamins B2, D2], Tate & Lyle Icing Sugar [Icing Sugar (97%), maize starch], Tate & Lyle Caster Sugar [White sugar], Everyday Favourites Cocoa Powder [Cocoa Powder.], Everyday Favourites Extended Life Vegetable Oil [Refined rapeseed oil, anti-foamingagent dimethylpolysiloxane.], Dr. Oetker Professional Gluten Free Baking Powder [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch]