Buttercream - with Phase
Each Ptn contains
Energy
6236.7kJ
1490.6kcal
1490.6kcal
74.53%
Fat
75.0g
107.14%
Saturates
29.0g
145%
Sugars
194.1g
215.62%
Salt
0.3g
5.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
6236.7kJ 1490.6kcal |
74.53% | |
| Fat | 0.0g | 75.0g | 107.14% | |
| of which Saturates | 0.0g | 29.0g | 145% | |
| Carbohydrate | 0.0g | 200.2g | 76.99% | |
| of which Sugars | 0.0g | 194.1g | 215.62% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.3g | 5.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tate & Lyle Icing Sugar [Icing Sugar (97%), maize starch], Bebo Cooking And Baking [: vegetable oils (rapeseed-, palm-, coconut-), water, emulsifier: mono- and diglycerides of fatty acids, salt, acid: citric acid, preservative: potassium sorbate, flavour, vitamins: A, D, colour: beta carotene], Dr. Oetker Professional Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings] |